Das Stakehaus is a mysterious restaurant where you can enjoy a hearty meal while surrounded by vampire artwork and artifacts.
seared angus burger with tomato pepper chutney, white cheddar cheese, grilled onions, hot cherry peppers, bacon, on a black bun with fries
flash fried marinated chicken breast, blood orange sauce, pickles, with a familiar slaw, on a black bun with fries
Impossible® stuffed cabbage, beet bucatini, in a bell pepper tomato sauce
carved strip steak served medium with a hint of blood, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms with a bloody jus
Darkmoor spicy chili dusted fried wings, with a smoked cheddar, charred scallions, pimento cornbread skull, soy chili garlic sauce, served with a familiar slaw
char siu-style roasted pork belly with bloody roast pork dipping sauce, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
crispy maitake mushrooms, acorn squash, red beets, blue cheese, arugula and bibb lettuce tossed in a blueberry pomegranate dressing with a grilled chicken stake
blackened salmon steak with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
grilled dry-rubbed chicken tenderloin, with red chimichurri, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
seared and glazed wild mushroom brisket meatloaf, with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
Greek yogurt vanilla panna cotta brain with raspberry sauce
red velvet heart "beet" coffin cake with chocolate crumbs and puffed rice maggots
Pineapple syrup, blue raspberry syrup, passion fruit syrup, emerald prism powder, Sprite served in a souvenir beaker
Nemiroff honey pepper vodka, Ancho Reyes Barrica chile liqueur, Szechuan chili oil, chipotle & barrel essences, house-made bloody mix, Fee Brothers lemon bitters, Cholula. Topped with cheddar coal bites, piri piri olives, jalapeño bacon and celery stalk
Enjoy more than 100 drink choices with the Coca-Cola Freestyle® single-serve cup.
coffee, decaf, hot chocolate, hot tea
brown ale spiced with cinnamon, nutmeg and clove
primary character of golden apples with backing notes of caramel
boysenberry-blackcurrant vanilla with pink peppercorn infusion
malty aroma and a rich, rusty flavor
crispy chicken tenders served with grapes and fries
grape jelly glazed brisket meatloaf served with grapes and fries
seared angus burger with tomato pepper chutney, white cheddar cheese, grilled onions, hot cherry peppers, bacon, on a black bun with fries
flash fried marinated chicken breast, blood orange sauce, pickles, with a familiar slaw, on a black bun with fries
Impossible® stuffed cabbage, beet bucatini, in a bell pepper tomato sauce
carved strip steak served medium with a hint of blood, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms with a bloody jus
Darkmoor spicy chili dusted fried wings, with a smoked cheddar, charred scallions, pimento cornbread skull, soy chili garlic sauce, served with a familiar slaw
char siu-style roasted pork belly with bloody roast pork dipping sauce, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
crispy maitake mushrooms, acorn squash, red beets, blue cheese, arugula and bibb lettuce tossed in a blueberry pomegranate dressing with a grilled chicken stake
blackened salmon steak with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
grilled dry-rubbed chicken tenderloin, with red chimichurri, charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
seared and glazed wild mushroom brisket meatloaf, with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
Greek yogurt vanilla panna cotta brain with raspberry sauce
red velvet heart "beet" coffin cake with chocolate crumbs and puffed rice maggots
Pineapple syrup, blue raspberry syrup, passion fruit syrup, emerald prism powder, Sprite served in a souvenir beaker
Nemiroff honey pepper vodka, Ancho Reyes Barrica chile liqueur, Szechuan chili oil, chipotle & barrel essences, house-made bloody mix, Fee Brothers lemon bitters, Cholula. Topped with cheddar coal bites, piri piri olives, jalapeño bacon and celery stalk
Enjoy more than 100 drink choices with the Coca-Cola Freestyle® single-serve cup.
coffee, decaf, hot chocolate, hot tea
brown ale spiced with cinnamon, nutmeg and clove
primary character of golden apples with backing notes of caramel
boysenberry-blackcurrant vanilla with pink peppercorn infusion
malty aroma and a rich, rusty flavor
crispy chicken tenders served with grapes and fries
grape jelly glazed brisket meatloaf served with grapes and fries
Menus and prices are subject to change without notice.
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