Board an iconic paddleboat to feast on fresh seafood and savory steaks.
Maque choux, fried green tomato, remoulade
House Steak Sauce, Pickled Onions
Blue crab, creamy Boursin cheese, green onion, sesame crackers
Shishito, Peppadew Piri Piri Sauce
Cauliflower puree, brown butter, aged balsamic, crispy caper
Elote, Queso Fresco, Rémoulade
Cornmeal breaded lobster skewers, sweet chili aioli, lemon | Market Price
White beans, andouille, paprika oil
Nduja, white wine, garlic, grilled bread
Bacon, Potatoes, Cream
Baby greens, radish, romaine, radicchio, cucumber, grape tomato, crispy wonton, red onion, roasted shallot vinaigrette
Baby greens, radish, romaine, radicchio, cucumber, grape tomato, crispy wonton, red onion, roasted shallot vinaigrette
Romaine hearts, garlic herb croutons, shaved asiago
Romaine hearts, garlic herb croutons, shaved asiago
Iceberg, grape tomatoes, red onions, bacon lardon, blue cheese dressing
Cherry tomatoes, Kalamata olives, cucumbers, toasted bread, basil
served with Corn and New Potatoes
served with Corn and New Potatoes
served with Corn and New Potatoes
Nduja, garlic, wine and grilled bread
Sweet black soy, avocado, cucumber pickle, tortilla chips
Jumbo shrimp, classic cocktail sauce
Blue Crab, Avocado, Bell Pepper, Jalapeno, Cilantro, Lime, Tortilla Chips
Blue Crab, Onion, Tomato, Jalapeño, Cilantro, Lime, Avocado, Tajin Tortilla Chips (Serves 4)
Cocktail & Mignonette sauces 1/2 dozen or dozen (Market Price)
Crab Ceviche, Tune Poke, 6 oysters, 8 shrimp, Mignonette & cocktail sauces and chips (serves 4). With chilled Snow Crab $99
Linguine, Florida Littleneck clams, garlic, anchovy, miso, white wine
Linguine, shrimp, asparagus, tomato, crab broth
Linguine, fresh cherry tomato sauce, burrata, basil
Shrimp and Scallop Corn Bread Stuffing, Asparagus, Red Potato, Mustard Cream Sauce
Cornmeal Crust, Edamame-smoked Bacon Succotash, Baby Kale, Tomatoes, Creole Mustard
Flash-fried, Cocktail Sauce, Skin-on Fries
Miso vinaigrette, vegetable stir fry, wasabi mash, crimini bacon
Carolina Mop Sauce, Edamame-smoked Bacon Succotash, baby kale, tomatoes
Herb roasted potatoes, marinated peppers, chimichurri
8 ounce, Mashed Potatoes, Asparagus, House Steak Sauce
Lettuce, tomato, onion, rémoulade, brioche
Romaine, Parmesan, Tomato, Whole-Wheat Wrap
Maine Lobster, celery, lemon mayo, New England split roll
Southern fried thigh, house pickle, avocado, romaine, gochujang ranch, brioche roll
Bacon, Avocado, Cheddar, Lettuce, Beefsteak Tomato, Rémoulade, Ciabatta
9 ounce proprietary blend, house-made pickles, red onion, pimento cheese, brioche
Market Catch, Cabbage Slaw, Sweet Chili Aïoli
Crispy shrimp, Crab Remoulade, Lettuce, Tomato, Pickle
Mortadella, Salami, Ham, Provolone, Asiago, Olive salad and Baguette
Choose a cup of Soup and any Side Salad
Choose either a cup of Soup or any Side Salad paired with Half a Chicken Caesar Wrap
berries with whipped cream
chocolate cookies with vanilla ice cream
Farm fresh strawberry compote
graham cracker crust, torched meringue
rum infused caramel custard
Bacardi 8 yr, Triple Sec, simple syrup, lemon juice, sugar rim, orange peel
Wicked Dolphin Vanilla Rum, Orange Juice, Simple Syrup
Amaras Mezcal, Cuervo Traditional Plata tequila, Jalapeño, Creme de Mure, house sour, black salt
Cathead vodka, fresh raspberries, framboise, thyme house sour
Islamorada Hibiscus Gin, Pineapple Juice, Orgeat, Lemon Juice
Woodford Reserve bourbon, Agave, Fresh Raspberries and Blackberries
Assorted premium fruity liquors, juices, white or red wine, seltzer, seasonal fruit
G & W Bourbon, Angostura bitters, splash black cherry juice | Sub Paddlefish Knob Creek single barrel 8
Aperol, Cathead Bitter Orange Vodka, Mas Fi Cava, fresh orange and strawberry, Sprite
Grainger’s Deluxe Organic vodka, shrimp, shishito pepper, lime, olive, mini tabasco bottle. Gluten free & Organic
Cuervo Traditional Plata Tequila, Agave Nectar, Fresh Lime Juice, Black Salt | Sub Paddlefish Dobel Diamante Private Select 8
Bacardi Limon, Midori, avocado, lime juice, agave nectar
50 States vodka, lime juice, ginger beer
50 States vodka, JF Hayden’s Key Lime, amaretto, lime juice, sprite
Hoodoo Espresso, amaretto
Fresh strawberries, basil, lemonade, sprite
Cucumber, simple syrup, fresh lime juice, lemonade | Make it a cocktail by adding your favorite liquor 8
A refreshing, fruit-forward and citrusy Island Ale from the Islamorada Beer Company
1870 Original Batch, 1897 Bottled in Bond, 1910 Old Fine Whisky | Add a shot of Old Forester 1920 Prohibition Style 7
Knob Creek, Knob Creek Rye, Knob Creek Single Barrel | Add a shot of Paddlefish Knob Creek 7
High West Bourbon, High West Double Rye, High West Campfire | Add a shot of High West Rendezvous 10
Herradura Silver, Herradura Reposado, Herradura Añejo | Add a shot of Herradura Ultra Cristalino Añejo 7
Johnny’s Smoking Gun, Mars Iwai Japanese Whiskey, Ha’Penny four cask Irish whiskey
Romaine, cherry tomato, carrots, croutons, ranch
served with mashed potatoes and green beans
served with mashed potatoes
french fries
with Marinara or Parmesean Cream
with Marinara or Parmesean Cream
with Marinara or Parmesean Cream
Proprietary blend, mild cheddar, brioche bun, french fries
served with Corn on the Cob and Red Potatoes
served with Green Beans
French fries, Classic Cocktail Sauce
Vanilla bean ice cream, whipped cream, cherry on top
Warm chocolate chip cookies, ice cold milk
Seasonal Fruit and Berries
Maque choux, fried green tomato, remoulade
House Steak Sauce, Pickled Onions
Blue crab, creamy Boursin cheese, green onion, sesame crackers
Shishito, Peppadew Piri Piri Sauce
Cauliflower puree, brown butter, aged balsamic, crispy caper
Elote, Queso Fresco, Rémoulade
Cornmeal breaded lobster skewers, sweet chili aioli, lemon | Market Price
White beans, andouille, paprika oil
Nduja, white wine, garlic, grilled bread
Bacon, Potatoes, Cream
Baby greens, radish, romaine, radicchio, cucumber, grape tomato, crispy wonton, red onion, roasted shallot vinaigrette
Baby greens, radish, romaine, radicchio, cucumber, grape tomato, crispy wonton, red onion, roasted shallot vinaigrette
Romaine hearts, garlic herb croutons, shaved asiago
Romaine hearts, garlic herb croutons, shaved asiago
Iceberg, grape tomatoes, red onions, bacon lardon, blue cheese dressing
Cherry tomatoes, Kalamata olives, cucumbers, toasted bread, basil
Sweet black soy, avocado, cucumber pickle, tortilla chips
Jumbo shrimp, classic cocktail sauce
Blue Crab, Avocado, Bell Pepper, Jalapeno, Cilantro, Lime, Tortilla Chips
Blue Crab, Onion, Tomato, Jalapeño, Cilantro, Lime, Avocado, Tajin Tortilla Chips (Serves 4)
Cocktail & Mignonette sauces 1/2 dozen or dozen (Market Price)
Crab Ceviche, Tune Poke, 6 oysters, 8 shrimp, Mignonette & cocktail sauces and chips (serves 4). With chilled Snow Crab $99
served with Corn and New Potatoes
served with Corn and New Potatoes
served with Corn and New Potatoes
Nduja, garlic, wine and grilled bread
Linguine, Florida Littleneck clams, garlic, anchovy, miso, white wine
Linguine, shrimp, asparagus, tomato, crab broth
Linguine, fresh cherry tomato sauce, burrata, basil
Shrimp and Scallop Corn Bread Stuffing, Asparagus, Red Potato, Mustard Cream Sauce
Cornmeal Crust, Edamame-smoked Bacon Succotash, Baby Kale, Tomatoes, Creole Mustard
Flash-fried, Cocktail Sauce, Skin-on Fries
Miso vinaigrette, vegetable stir fry, wasabi mash, crimini bacon
Caponata, salsa verde, herb roasted potatoes
Stone ground grits, black pepper butter sauce
Grilled swordfish, cauliflower, pinenuts, salsa verde, lemon
Pan seared grouper, artichokes, cherry tomatoes, Kalamata olives, lemon
Porcini rubbed grilled 16 ounce ribeye, watercress, parmesan fries, aged balsamic vinegar
8 ounce, Mashed Potatoes, Asparagus, House Steak Sauce
Carolina Mop Sauce, Edamame-smoked Bacon Succotash, baby kale, tomatoes
Herb roasted potatoes, marinated peppers, chimichurri
Braised with Paddlefish Red Wine, stone ground grits, cipollini onion, baby vegetables, gremolada
served with Sweet Corn on the Cob, Red Potatoes, and Cornbread
served with Sweet Corn on the Cob, Red Potatoes, and Cornbread
served with Sweet Corn on the Cob, Red Potatoes, and Cornbread
served with Sweet Corn on the Cob, Red Potatoes, and Cornbread
served with Sweet Corn on the Cob, Red Potatoes, and Cornbread
berries with whipped cream
chocolate cookies with vanilla ice cream
Farm fresh strawberry compote
graham cracker crust, torched meringue
rum infused caramel custard
Bacardi 8 yr, Triple Sec, simple syrup, lemon juice, sugar rim, orange peel
Wicked Dolphin Vanilla Rum, Orange Juice, Simple Syrup
Amaras Mezcal, Cuervo Traditional Plata tequila, Jalapeño, Creme de Mure, house sour, black salt
Cathead vodka, fresh raspberries, framboise, thyme house sour
Islamorada Hibiscus Gin, Pineapple Juice, Orgeat, Lemon Juice
Woodford Reserve bourbon, Agave, Fresh Raspberries and Blackberries
Assorted premium fruity liquors, juices, white or red wine, seltzer, seasonal fruit
G & W Bourbon, Angostura bitters, splash black cherry juice | Sub Paddlefish Knob Creek single barrel 8
Aperol, Cathead Bitter Orange Vodka, Mas Fi Cava, fresh orange and strawberry, Sprite
Grainger’s Deluxe Organic vodka, shrimp, shishito pepper, lime, olive, mini tabasco bottle. Gluten free & Organic
Cuervo Traditional Plata Tequila, Agave Nectar, Fresh Lime Juice, Black Salt | Sub Paddlefish Dobel Diamante Private Select 8
Bacardi Limon, Midori, avocado, lime juice, agave nectar
50 States vodka, lime juice, ginger beer
50 States vodka, JF Hayden’s Key Lime, amaretto, lime juice, sprite
Hoodoo Espresso, amaretto
Fresh strawberries, basil, lemonade, sprite
Cucumber, simple syrup, fresh lime juice, lemonade | Make it a cocktail by adding your favorite liquor 8
A refreshing, fruit-forward and citrusy Island Ale from the Islamorada Beer Company
1870 Original Batch, 1897 Bottled in Bond, 1910 Old Fine Whisky | Add a shot of Old Forester 1920 Prohibition Style 7
Knob Creek, Knob Creek Rye, Knob Creek Single Barrel | Add a shot of Paddlefish Knob Creek 7
High West Bourbon, High West Double Rye, High West Campfire | Add a shot of High West Rendezvous 10
Herradura Silver, Herradura Reposado, Herradura Añejo | Add a shot of Herradura Ultra Cristalino Añejo 7
Johnny’s Smoking Gun, Mars Iwai Japanese Whiskey, Ha’Penny four cask Irish whiskey
Glass of Fire Road Sauvignon Blanc
Fried Green Tomatoes (Elote, Queso Fresco, Remoulade) ● Wedge Salad (Iceberg, Tomatoes, Red Onions, Bacon, Blue Cheese Dressing) ● Ahi Poke (Sweet Black Soy, Avocado, Cucumber Pickle, Tortilla Chips)
Mahi (Caponata, Salsa Verde, Herb-roasted Potatoes) ● Catch of the Day (Couscous, Garden Vegetables, Tropical Fruit Salsa) ● Peel & Eat Key West Pink Shrimp
Key Lime Pie (Graham Cracker, Torched Meringue) ● New York Style Cheesecake (Farm Fresh Strawberry Compote) ● Golden Anniversary Flan
Romaine, cherry tomato, carrots, croutons, ranch
served with mashed potatoes and green beans
served with mashed potatoes
french fries
with Marinara or Parmesean Cream
with Marinara or Parmesean Cream
with Marinara or Parmesean Cream
Proprietary blend, mild cheddar, brioche bun, french fries
served with Corn on the Cob and Red Potatoes
served with Green Beans
French fries, Classic Cocktail Sauce
Vanilla bean ice cream, whipped cream, cherry on top
Warm chocolate chip cookies, ice cold milk
Seasonal Fruit and Berries
Menus and prices are subject to change without notice.
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